A La Carte

Flavours of Hong Kong

LAMB KEEMA - HAM SUI GOK

Lamb Mince, Glutinous Dumpling

香料羊肉咸水角

PORK SICHUAN PEPPER FRY

Sichuan Pepper, Curry Leaf

四川風味辣炒豬肉

TANDOORI CHARSIU

Iberico Pork Shoulder, Kashmiri Chilli

印度烤叉燒

TANDOORI SQUID

Local U3 Squid, Shenga Chutney

印度烤本地魷魚

TANDOORI EEL

Tamarind, Ginger, Kashmiri Chilli

印度烤鰻魚

STEAMED WHOLE POMFRET

印度香料蒸原條鯧魚

ABALONE BIRYANI

鮑魚香料飯

WHOLE ROASTED TANDOORI SPICED THREE-YELLOW CHICKEN RICE

Yunnan Porcini Mushroom Pulao

炭烤全隻三黃雞雲南牛肝菌燴飯